Honestly, I've never had a kitchen fire. The far worst thing I've done is forgotten the toast in the toaster and returned to find a blackened slab of bread that butter could not even save.
Recipes come to me in a variety of ways: old family recipes, friends, cooking shows on television, restaurants, cookbooks, and the internet. I love to take what I see in front of me and improvise from there. My husband is my official taste tester.
I will try to include photos of all of the dishes I make, tips or tricks I've discovered, what I would change the next time, variations of the recipe, and how complicated and time consuming it really is. Recipes that I find on the internet (or from recipe books that have it listed on a website) and that I have not altered drastically enough to claim as my own creation will have the recipe as a link.
I will try to post once a week, depending on how crazy life gets between school, work and home life. Please feel free to comment on anything I've posted.
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